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Frozen Yogurt

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Makes About 1 quart 1x

Time 5 minutes, plus time to chill and churn

Units Scale

Ingredients

  • 3 1/2 cups yogurt
  • 3/4 cup granulated or superfine sugar

Instructions

  1. Whisk together the yogurt and sugar until combined. Chill for 30 minutes, then churn in an ice cream maker according to the manufacturer’s instructions. Serve or transfer to an airtight container and freeze.

Recipe variations

Honey Frozen Yogurt
Yes, this can pass as breakfast: Reduce the sugar to 3 tablespoons and add 2/3 cup honey.

Fruity Frozen Yogurt
Any fruit is wonderful here, as is a combination: Replace the yogurt with 2 cups Greek yogurt and add 1 1/2 cups fruit purée.

Coconut Frozen Yogurt
Replace 1 cup of the yogurt with 1 cup coconut milk. Add 1 cup shredded coconut just before churning.