1 or 2 fresh hot chiles (like jalapeño or serrano), seeded
1 teaspoon minced garlic
1/2cup chopped fresh cilantro
2 tablespoons fresh lime juice, or more to taste
1 teaspoon salt
4 slices whole-grain toast
Instructions
Put the tomatillos, avocados, scallions, chiles, garlic, cilantro, lime juice, and salt in a medium bowl.
Toss the mixture until just combined. Taste and adjust the seasoning, adding more lime juice if you’d like. Spoon over the toast and serve right away, or let it sit a few minutes so the bread soaks up the juices and softens.