Recipes / Orange-Ginger Tea, Wet or Dry

Orange-Ginger Tea, Wet or Dry

By Kerri Conan

Published December 6, 2023

Replacing some of the water with freshly squeezed orange juice—or adding chopped fruit—is an easy way to flavor tea. As is the addition of some booze. You also choose the kind of tea, whether to enjoy this hot or cold, and how to garnish. We don't even care what kind of oranges you use, so long as there are a lot of them.

Photo: Kerri Conan
Photo: Kerri Conan
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Orange-Ginger Tea, Wet or Dry

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Makes
4 servings 1x