Orange Glaze

Hrant Khachatryan/Unsplash+

PUBLISHED August 20, 2024

I barely count this as a recipe: Put some confectioners’ sugar in a bowl and stir in liquid until it’s the consis- tency of maple syrup, or thicker if you want to spread it on or sandwich it between cookies. Other citrus that you can use: tangerine, grapefruit, and blood orange all work well.

 

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Orange Glaze

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Makes
about 3 cups, enough to drizzle on any cake or 2 dozen cupcakes 1x


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