Spicy Glazed Plantains

Photo: Christina Holmes

PUBLISHED June 4, 2024

Plantains are a ubiquitous tropical companion to pork, but also go well with chicken, fish, and green vegetables. Make this with ripe plantains—the soft yellow ones with some black spots—as unripe green plantains tend to dry out on the grill.

 

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Spicy Glazed Plantains

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Makes
4 to 6 servings 1x


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