Breakfast Is the Key to Community in this Houston Neighborhood

The Breakfast Klub is as essential as it ever was

Thanks for visiting The Bittman Project, a place where food is everything (or pretty close).

We’re pleased to introduce you to Kayla Stewart, a terrific writer and thinker who you may have met in our “secret ingredients” audio last week. We’ve had the pleasure of working with her on Heated, where, in her very first piece for us, she revealed her favorite dish is also one of mine. You’ll see her work here often and we’re delighted.

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in the Kitchen

Through our (more than a thousand, and growing) highly vetted recipes from the How to Cook Everything series, original food essays and reporting, thoughtful podcast conversations and introductions to new and responsible food products, we aim to showcase what’s possible, from farm to fork, and power a growing movement that encourages people to think about food not as a commodity, but as central to our health and happiness.

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