fbpx

Articles / Moroccan-Spiced Chicken Cutlets with Chickpeas and Dried Fruit

Moroccan-Spiced Chicken Cutlets with Chickpeas and Dried Fruit

Published February 15, 2018

It takes forever to make a tagine, but you can infuse all the same warm Moroccan flavors into this simple two-step sauté and get it done in a flash.

Makes: 4 servings
Time: 30 Minutes

<