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Let's Talk About Fail-Safe Recipes

Published March 4, 2021

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The ones you go back to again and again

Thanks for visiting The Bittman Project, a place where food is everything (or pretty close).

A year ago, before we entered the Upside Down, my husband and I made almost daily trips to the grocery store. It felt silly then, and even more so now, but we’re not the greatest when it comes to meal planning, and, until recently, I was way more of a recipe-driven cook – and he cooks infrequently, which is also changing.

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