Whether you use some kind of dried noodles or take the quick-cooking noodles from packaged ramen soup, well-seasoned water is the key to a fast bowl of chicken soup whenever homemade broth isn't an option. The results here are way better than depending on the seasoning blend that comes in the package of ramen but still a fast and convenient dinner.
$7/month or $50/year
We produce reported pieces, profiles, interviews, and rants about what’s broken in the food world (there’s a lot) and how to change things for the better. People sometimes tell me to just keep politics out of it. Respectfully: No. Food is political. We can’t and won’t ignore that.