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Recipes / Chipotle Chicken Wings with Lime Crema Dipping Sauce

Chipotle Chicken Wings with Lime Crema Dipping Sauce

By Mark Bittman

Published April 5, 2024

The secret to grilling saucy bone-in chicken without burning it is to keep it over the cooler part of an indirect fire until it’s cooked through. Then toss the pieces with sauce and put directly over the heat for a final crisping.

Photo: Christina Holmes
Photo: Christina Holmes
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Some of the sauces in the variations contain more sugar than others, so be vigilant to avoid scorching; you may have to move the wings to the edges of the fire. Look for crema in the refrigerated section with other Hispanic dairy products. And if you want to save some time, buy “party wings”—already separated into drumettes and wingettes—instead of whole chicken wings.

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Chipotle Chicken Wings with Lime Crema Dipping Sauce

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