Frozen Vegetable Soup
Kerri Conan
PUBLISHED October 7, 2021
Almost all frozen vegetables are minimally processed and flash-frozen right after harvest, without any additions. Many are grown in the United States and they’re a gift to hurried cooks. For ideas to make this more of a meal or include fresh vegetables, see variations. A hearty loaf of whole-grain bread on the side is always welcome.
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