Mustardy Mushroom and Kale Stroganoff
Aya Brackett
PUBLISHED July 25, 2022
Nick doesn’t cook much, but he’s an extraordinarily meticulous person, so when he does cook, he follows the recipe, and so basically never screws up. He was the first person in our home to make Mark’s vegan stroganoff, and I loved it. Greens mixed with mushrooms and mustard — in my mind, you can’t go wrong. Pureed beans get the dish beautifully thick.
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