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Recipes / Pork Tenderloin Simmered in Peanut Sauce

Pork Tenderloin Simmered in Peanut Sauce

By Mark Bittman

Published September 29, 2020

My definition of “pot roast”: a roast braised in a covered pot, with vegetables along for the ride. This recipe is a departure from tradition, but this super-lean cut, infamous for being bland and dry, actually works perfectly in a quick, rich braise.

Pork Tenderloin Simmered in Peanut Sauce - The Bittman Project
Aya Brackett
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Pork Tenderloin Simmered in Peanut Sauce

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Makes
4 servings 1x