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Recipes / Quick-Braised Fish Fillets in Black Bean Sauce

Quick-Braised Fish Fillets in Black Bean Sauce

By Mark Bittman

Published February 15, 2018

When you don’t have the time, energy, or inclination to braise a whole fish, try this simpler, faster version; the flavors are much the same. Serve this over rice.

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Quick-Braised Fish Fillets in Black Bean Sauce

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Makes
4 Servings 1x