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Recipes / Shrimp and Egg Drop Soup with Wonton Ribbons

Shrimp and Egg Drop Soup with Wonton Ribbons

By Mark Bittman

Published September 18, 2019

Since making shrimp or stock is neither fast or easy for weeknights, the secret way to crank up flavor in a hurry is to simmer anchovies, aromatics, and lemon juice in water along with peeled shrimp. Egg drops and fresh wonton “noodles” make this soup a meal.

Shrimp and Egg Drop Soup with Wonton Ribbons
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Shrimp and Egg Drop Soup with Wonton Ribbons

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Makes
4 Servings 1x