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Recipes / Simple Radish or Jícama Salad

Simple Radish or Jícama Salad

By The Editors

Published February 1, 2024

Super-crunchy radishes or jícama make a refreshing salsa-like salad to eat in warm weather, or a welcome companion for braised meats and heavy foods throughout the year.

Photo: Aya Brackett
Photo: Aya Brackett
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The lemon and lime juice mixture mimics the flavor of sour orange, common in Mexico but tough to find here. Try grapefruit juice for a less traditional, equally delicious dressing.

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Simple Radish or Jícama Salad

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