Thai-Style Broiled Shrimp

Name: Thai-Style Broiled Shrimp
Total time: 10 min
Ingredients: 1 garlic clove; minced Thai chiles; 1 teaspoon salt; 1 teaspoon sugar; 1 tablespoon fish sauce; 2 tablespoons lime juice; black pepper; 1 1/2 pounds peeled shrimp; Cilantro and mint

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Makes 1 1/2 pounds 1x

Time 10 minutes

Scale

Ingredients

1 garlic clove
minced Thai chiles
1 teaspoon salt
1 teaspoon sugar
1 tablespoon fish sauce
2 tablespoons lime juice
black pepper
1 1/2 pounds peeled shrimp
Cilantro and mint

Instructions

Turn on the broiler, and put the rack close to heat. Mash 1 garlic clove and a few minced Thai chiles with 1 teaspoon salt until it forms a paste. Add to it 1 teaspoon sugar, 1 tablespoon fish sauce, 2 tablespoons lime juice and a little black pepper. Rub paste all over 1 1/2 pounds peeled shrimp. Broil, 2 to 3 minutes per side. Garnish: Cilantro and mint.

— Recipe from The New York Times