Recipes / Vegetable Fajita Salad

Vegetable Fajita Salad

By Kerri Conan

Published May 24, 2018

Imagine a room temperature salad based on fajita components, minus the meat. (Or if you want that, just see the second variation.) For a fancier presentation, you can plate the components separately on a large platter and let everyone serve and toss their own. Serve with warmed corn or flour tortillas or chips.

Photo: Kerri Conan
Photo: Kerri Conan
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Vegetable Fajita Salad

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4 servings 1x