Crab Toast

Holly Haines

PUBLISHED December 20, 2022

Cooked crabmeat is an incredibly useful fast ingredient with a wonderful sweet, briny flavor. This is a good way to stretch it, since it’s expensive.

 

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For the first time ever, Mark is baking bread you can buy and enjoy at home. Meet Bittman’s — whole-grain sourdough, made the old way, naturally fermented, frozen at its peak, and delivered straight to your door. We’ve already done the baking, so when you’re ready, just heat it in the oven (about 15–20 minutes) and enjoy hot, fresh bread on your table — on your schedule.

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Crab Toast

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Makes
4 to 8 servings 1x


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