Lentil Soup
Photo: Burcu Avsar and Zach DeSart
PUBLISHED September 7, 2024
This classic recipe is easy as can be, especially for a dish so filling and nutritious. It’s on the thin side, but it’s chunky. If you prefer your lentil soup smooth, purée it; for added richness and body, stir in 1/2 cup cream at the end, or use 1 more carrot and celery stalk at the beginning and mash or purée some of the solids when you’re done cooking.
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