Suppli (Fried Rice Balls)
Johnny Fogg
PUBLISHED May 2, 2022
A Roman treat and a fine use for cold simply cooked rice, especially risotto. Formally known as supplì al telefono because the stringy mozzarella center stretches when you bite through the center and is reminiscent of telephone wires. You can also make these bite-size to serve as appetizers (with tomato sauce for dipping) but I like to set them in a pool sauce and make a meal of them either with a big salad or sautéed spinach or kale on the side.
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