Gently-Roasted Fish for One
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Makes 1 serving 1x
Time 30 minutes
Ingredients
- 1 fillet fish, about 1/2 pound and about 1 1/2 – 2 inches thick
- Salt
- 2 tablespoons olive oil
Instructions
- Heat oven to 325°F. Place fish in baking dish and season both sides. Wait 5 minutes. Pour over olive oil, ensuring both sides of fish are covered. Bake 20-24 minutes, or until fish is cooked through. Serve.
— Recipe by Tucker Shaw
