Vegan Recipes

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Stir-Fried Potatoes with Chiles

By Mark Bittman Published October 6, 2024

Mixed Mushroom Pho

By Mark Bittman Published October 3, 2024

Besan-Battered Vegetables (or Chicken or Seafood) with Two Dipping Sauces

By The Editors Published September 30, 2024

Golden Gravy (or Fondue)

By The Editors Published September 30, 2024

Soccanella (aka Socca Salad)

By The Editors Published September 30, 2024
Radish Salsa

Radish Salsa

By The Editors Published September 7, 2024
Pearl Couscous Salad

Pearl Couscous Salad

By Mark Bittman Published September 7, 2024
Tomato Soup

Tomato Soup

By The Editors Published September 7, 2024
Frozen Beans and Greens Soup

Frozen Beans and Greens Soup

By Mark Bittman Published September 7, 2024

Lentil Soup

By The Editors Published September 7, 2024
Farro and Bean Soup

Farro and Bean Soup

By Mark Bittman Published September 7, 2024
Tempeh with Rice and Spinach

Tempeh with Rice and Spinach

By Mark Bittman Published September 7, 2024
tempeh hash

Tempeh Hash

By The Editors Published September 7, 2024
Gigantes with Brussels Sprouts

Gigantes with Brussels Sprouts

By Mark Bittman Published September 7, 2024

Chickpea Fries (Panelle)

By The Editors Published September 7, 2024
Canned Chickpea and Saffron Soup

Canned Chickpea and Saffron Soup

By Mark Bittman Published September 7, 2024
Savory Vegan Pie Crust Vegan Quiche

Mostly Vegetable Vegan Quiche

By Mark Bittman Published September 7, 2024
Paratha

Paratha

By The Editors Published September 7, 2024
Breadsticks

Breadsticks

By The Editors Published September 7, 2024
Parsley “Pesto”

Parsley “Pesto”

By The Editors Published September 7, 2024