Celery “Sea Glass” Toasts with Tomato Jam and Hollandaise
Sam Muller
PUBLISHED April 15, 2025
Piled on top of toasted sourdough with a generous spread of sweet and spicy tomato jam, a simple celery salad steals the show and sets the best mood for the day ahead. With a creamy, bright, and garlicky hollandaise, it becomes a fully balanced and slightly decadent meal. Blanching the celery brings out its most beautiful shade of green (resembling sea glass), and keeping the dressing simple allows the celery to shine. You won’t find this precious combination of ingredients on many menus, which is all the more reason to make it at home.
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