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Pumpernickel Toasts with Mashed Potatoes, Tinned Fish, Red Onion, and Fresh Dill

By The Editors Published December 2, 2024

Fitty-Fitty Martini

By The Editors Published December 2, 2024

Rice with Chickpeas

By Mark Bittman Published November 30, 2024

Cheez-Its with Honey-Jalapeño Spread, Funky Cheese, and Sliced Fruit

By The Editors Published November 26, 2024

Spicy Ketchup-Braised Tofu

By Mark Bittman Published November 23, 2024

Dark Simmering Liquid for Seitan

By Mark Bittman Published November 19, 2024

Pan-Seared Seitan

By Mark Bittman Published November 19, 2024

Fresh Favas with Eggs and Croutons

By Mark Bittman Published November 17, 2024

Refried Beans

By Mark Bittman Published November 13, 2024

Soft-Boiled Egg

By Mark Bittman Published November 13, 2024

Fried Eggs, Sunny Side Up or Over Easy

By Mark Bittman Published November 13, 2024

Oatmeal Tart or Pie Crust

By Holly Haines Published November 11, 2024

Hard-Boiled Eggs in Quick Tomato Curry Sauce

By Mark Bittman Published November 11, 2024

Lemon-Ricotta Pancakes

By Mark Bittman Published November 11, 2024

Nori “Shake”

By Mark Bittman Published November 9, 2024

Japanese Seven-Spice Mix (Shichimi Togarashi)

By Mark Bittman Published November 9, 2024

Peanut Butter-Banana Smoothie

By Mark Bittman Published November 7, 2024

Shrimp in Yellow Curry

By Mark Bittman Published November 6, 2024

Lemongrass-Ginger Soup with Mushrooms

By Mark Bittman Published November 6, 2024
cherries

Stewed Cherries, Sweet Or Savory

By The Editors Published November 3, 2024