fbpx

Articles / Junghyun "JP" Park's Napa Cabbage Kimchi and Kimchi Mandu

Junghyun "JP" Park's Napa Cabbage Kimchi and Kimchi Mandu

Published October 25, 2023

As featured on Food with Mark Bittman


Mark and I loved interviewing JP Park on Food with Mark Bittman to talk about The Korean Cookbook, which JP co-wrote with the culinary researcher and his longtime friend, Jungyoon Choi. JP’s Napa Cabbage Kimchi and his Kimchi Mandu—dumplings—were talked about on the episode, and we’re sharing the recipes below.