Seafood, Poultry, and Meat

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Kabuli Pulao (Beef Pulao with Sweetened Carrots and Raisins)

By Maryam Jillani Published March 12, 2025

Kimchi and Snow Pea Salad with Grilled or Broiled Beef

By Mark Bittman Published March 6, 2025

Beans, Root Vegetables, and Chicken

By Mark Bittman Published March 3, 2025
polenta with sausage and mushrooms

Polenta with Sausage and Mushrooms

By Mark Bittman Published February 16, 2025

Curried Chicken and Cauliflower with Apricot Relish

By Mark Bittman Published February 14, 2025

Crisp Pork and Watermelon Tacos

By Mark Bittman Published February 6, 2025

Cumin-Rubbed Pork with Mangoes

By Mark Bittman Published February 6, 2025

Couscous Paella with Chicken and Zucchini

By Mark Bittman Published February 6, 2025

Homemade Chorizo with Pinto Beans

By Mark Bittman Published February 3, 2025

Chile Noodles with Snow (or Sugar Snap) Peas and Crisp Pork

By Mark Bittman Published February 2, 2025

Chile Chicken and Bubbling Cheese

By Mark Bittman Published February 2, 2025

Stir-Fried Chicken with Cabbage

By Mark Bittman Published February 1, 2025

Marcella Hazan’s Grilled Shrimp Skewers

By The Editors Published January 24, 2025

Chicken and Ricotta Sausage over Broccoli Rabe

By Mark Bittman Published January 24, 2025

Jerk-Inspired Chicken and Onions

By Mark Bittman Published January 24, 2025

Roll-Your-Own Chicken Burritos with Canned Tomato Salsa

By Mark Bittman Published January 24, 2025

Charred Chicken and Pita with Gyro Fixings

By Mark Bittman Published January 21, 2025

Caramel Stir-Fried Beef and Green Beans

By Mark Bittman Published January 18, 2025

Buffalo Shrimp

By Mark Bittman Published January 17, 2025

Broiled Chicken Breasts with Avocado Salsa

By Mark Bittman Published January 11, 2025